Lobster with White Truffle Cream
A Luxurious Seafood Pasta with White Truffle
Elegant yet surprisingly simple to prepare, this Lobster with White Truffle Cream recipe combines sweet lobster meat with a rich, silky white truffle sauce for a truly indulgent dining experience. Perfect for special occasions, dinner parties, or when you simply want to enjoy restaurant-quality food at home.
If lobster is unavailable, Mediterranean king prawns make an excellent alternative and pair beautifully with the luxurious flavour of white truffle.
Serves
2
Preparation Time
15 minutes
Difficulty
Easy
Ingredients
- 1 whole cooked lobster, meat removed from the shell and claws
(or 200g Mediterranean king prawns) - 250g fusilli or your favourite pasta
- 90g White Truffle Cream
- A sprinkle of White Truffle Powder
- 1 handful flat-leaf parsley, finely chopped
- Juice of ½ lemon
- Freshly ground black pepper
- Sea salt
Method
- Remove the lobster meat from the shell and claws and cut into bite-sized pieces. If using king prawns, cook and peel them before use.
- Bring a large pan of salted water to the boil and cook the pasta until al dente, according to the packet instructions.
- Drain the pasta, reserving a few tablespoons of the cooking water.
- In a large pan, gently warm the White Truffle Cream. Stir in the lemon juice, chopped parsley, a pinch of sea salt, and freshly ground black pepper.
- Add the cooked pasta and lobster meat (or prawns) to the sauce and gently combine.
- If needed, loosen the sauce with a few tablespoons of the reserved pasta water until it reaches a silky consistency.
- Divide between serving bowls and finish with a generous sprinkle of White Truffle Powder.
- Serve immediately with a lemon wedge on the side.
Serving Suggestion
Pair with a crisp chilled white wine and a simple green salad to create an elegant restaurant-style meal. The combination of sweet seafood, creamy truffle sauce, and fresh lemon creates a perfectly balanced dish that showcases the luxurious flavour of white truffle.
Enjoy a taste of gourmet Italian-inspired dining from the comfort of your own home.
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